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Belt Making & Whiskey Tasting Class - June 29th

$ 150
ADD TO BAG
Please allow up to 10 days to craft your product

Some adventures require pants, and some pants require belts. Come learn the skills, mental fortitude, and brute strength required to assemble our Classic CHINLE leather belt and enjoy a glass of wine while you’re at it. During this class, you’ll learn to shape our full-grain, vegetable-tanned utility leather. Each piece is cut, dyed, stamped and assembled by you.

After sharp objects are put away you'll be treated to an around the world whiskey tour. For 18 years, Seattle native Tommy Patrick has lived and breathed the restaurants industry. He manages The Whiskey Bar in Belltown and owns Seattle Bar Supply, purveyor of fine handcrafted shrubs and bitters. His passion is sharing an abiding love of everything whiskey, cocktails, and culinary arts.Your pallets will be expertly guided to places like Japan, Ireland, Kentucky, or Fremont -  come find out where Tommy's imagination is taking us today!

What: A 3-hour grueling journey taking you from leather newbie to leather master

When: Open enrollment for June 9, 2019 4pm-7pm

Where: Uphill Designs Workshop - Corner of Market and 54th in Ballard, USA

*all materials and tools provided

*snacks and wine throughout

Once signed up, payments for classes are non-refundable. If you are unable to attend, you may transfer your certificate to someone else, but sign-ups are final!

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